765 Market St.
Ste. Genevieve, MO 63670
Routine Inspection
Inspection Date: October 28, 2025
Violations:
- Raw meats stored on top of ice in freezer. Store below and not touching ready to eat foods.
- Sanitizer spray being used on food prep surfaces is 500/600ppm quat. *Shall be 200 to 400ppm.
- Single service items stored on the floor of the storeroom shall be stored 6” above the floor.
- Provide quat/chlorine test strips.
Corrected on: November 4, 2025