Daily Flavors

2167 US 61

St. Mary, MO 63673

Open Inspection: Janurary 14, 2025

  • Shield lights in kitchen.
  • Provide exclusion policy for sick employees.

Corrected date: Janurary 28, 2025

Chateau Ste. Genevieve

8921 Jackson School Rd.

Bloomsdale, MO 63627

Open Inspection: September 17, 2024

  • Tasting room walk in cooler at 42*F. Need to be 41*F or lower at all times.
  • Ice machine drain line shall be plumbed into the waste water drainage system and shall have an air gap of 1″.
  • Tasting room dishwasher is not heat sanitizing.
  • Install self closing devices on restroom doors.
  • Provide hot water at all hand sinks.
  • Seal or cover absorbent wood on tasting bar.
  • Place the dumpster on a solid non absorbent pad.
  • Assure the dumpster has a drain plug in tack and good working lids.
  • Provide test strips for wiping cloth solution for sanitizing tables and food contact surfaces.

Corrected date: October 15, 2024

Country Fried Homestead

24856 State Rt. N

Ste. Genevieve, MO 63670

Open Inspection: November 4, 2024

  • Remove back flow unavailable faucet hose from 3-vat sink.
  • Provide an employee policy for restriction/excluding from illness.
  • Bathroom door needs to be self closing.
  • Install a splatter shield between the utility sink  and the hand sink.
  • Provide a covered trash can in restroom for sanitary napkin disposal.
  • Seal wood of smoke shed.
  • Close up open spare down each side of the roof to keep out insects.

Corrected date: November 11, 2024

Sister Cities Smokehouse

99 North 2nd Street

Ste. Genevieve, MO 63670

Open Inspection: September 11, 2024

  • No Violations Today

 

10/21/24: Reser’s Fine Foods “Meal Kits”

FDA Website

Out of an abundance of caution, Reser’s Fine Foods is voluntarily recalling a limited number of meal kits due to the inclusion of recalled chicken from an outside ingredient supplier (BrucePac). The ingredient supplier (BrucePac) recall is due to possible Listeria monocytogenes contamination.

Listeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.

The kits were distributed in the following states: AL, AZ, CA, CO, FL, GA, IL, IN, KS, KY, LA, ME, MD, MA, MI, MO, NE, NY, NC, OH, OK, OR, PA, SC, TN, TX, UT, VA, WA, WY.

Reser’s Fine Foods is no longer using any ingredients from the ingredient supplier’s (BrucePac) impacted facility.

Consumers who have purchased these kits should not consume any part of the kits; rather, they may return it to the store for a full refund or discard the item.

Consumers who have questions regarding this recall may call Reser’s Fine Foods at the following number:

Consumer Inquiries:
888-223-2127
Monday-Friday
8:00am – 5:00pm Pacific Time

Rooted Coffee Truck

122 N. Main St.

Ste. Genevieve, MO 63670

Open Inspection: July 29, 2024

  • Refrigerator was at 48*F. Needs to be 41*f or lower at all times.
  • Provide soap in a dispensed form at hand sink.
  • Provide quaternary ammonia test strips for sanitizer.

Corrected date: July 29, 2024

HOOK LINE AND FEATHERS

9109 State Rt. Y

Bloomsdale, MO 63627

Open Inspection:

  • Provide soap & paper towels in a dispenser at hand sink.
  • Provide signage at hand sink.

Corrected date: July 22, 2024

Hotel Audubon

9 N Main St. 

Ste. Genevieve, MO 63670

Inspection: June 4, 2024

  • No violations today.

Follow Up: not scheduled at this time. 

Inspection: September 27, 2023

  • Emergency lights are now working by the front door & on the upstairs stairwell.
  • All fire extinguishers were serviced in June 2023.
  • Evacuation plan and drills were performed in June 20, 2023.
  • All smoke & CO2 detectors were serviced & inspected.

Follow Up: not scheduled at this time. 

WIC CONTRACT 2024

FOR IMMEDIATE RELEASE
Ste. Genevieve County Health Department announces continued WIC contract
Ste. Genevieve, MO – The Ste. Genevieve County Health Department announces: a contract continuance to provide WIC services for federal fiscal year 2024 has been signed with the Missouri Department of Health and Senior Services.
Women, Infants and Children (WIC) is a special supplemental nutrition program providing services to pregnant women, new mothers, infants and children up to their 5th birthday based on nutritional risk and income eligibility. The primary services provided are healthy, supplemental food, risk assessment, nutrition education and counseling, breastfeeding promotion and support, health screening and referrals to health care. To be eligible for WIC, applicants must have an income of less than or equal to 185% of the poverty level and be at nutritional risk. Migrant families are also eligible.
WIC supplemental food packages are specially chosen to provide foods high in protein, iron, calcium, and vitamins A and C. Eligible women and children receive fortified milk and cheese, eggs, whole grain bread products, hot or cold cereals, 100% fruit juices, and fresh or frozen fruits and vegetables. The WIC program recommends breastfeeding, provides breastfeeding support, baby foods, and infant cereal. For women who cannot or choose not to breastfeed, infants may receive supplemental, iron fortified formula. WIC participants obtain their foods by using their eWIC cards for specific items at participating local grocery stores and pharmacies.
Studies confirm that pregnant women who enroll in WIC during the early months of pregnancy have fewer low birth weight babies, experience fewer infant deaths, see the doctor earlier in pregnancy and eat healthier.
WIC is administered in Ste. Genevieve County by the Ste. Genevieve County Health Department. Persons interested in applying or who are in need of more information should contact the Ste. Genevieve County Health Department at (573)883-7411. WIC clinics are offered at 115 Basler Drive, Ste. Genevieve, MO on Mondays and Wednesdays from 8:00 to 4:00 and Thursdays from 12:30 to 4:00.
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/…/USDA-OASCR%20P-Complaint-Form…, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
fax: (833) 256-1665 or (202) 690-7442; or
email: program.intake@usda.gov
This institution is an equal opportunity provider.